Creative stock illustrations and vectors

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Homemade profiteroles with chocolate cream-stock-photo
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eclairs with cream and chocolate frosting on a plate. horizontal-stock-photo
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Fresh profiteroles withchocolate frosting macro. horizontal-stock-photo
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Eclairs filled with fresh cream on white background-stock-photo
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Profiteroles with ice cream-stock-photo
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Profiteroles with cream and chocolate sause. Dark background-stock-photo
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Snack cakes profiteroles with green pea cream and salmon red fis-stock-photo
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Fresh profiteroles-stock-photo
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Close up of professional confectioner hands glazing profiteroles-stock-photo
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French profitroles with chocolate icing and mint leaves-stock-photo
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They will significantly increase in volume, inside will remain hollow. Turn off the heat and leave the profiteroles to cool in the oven.-stock-photo
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Preheat oven to 180 degrees. Place the dough in a cooking syringe or pouch and place on parchment paper or a silicone mat. Place the baking sheet in the oven and bake the pieces for about 15-20 minutes until golden brown.-stock-photo
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Peel the boiled chicken egg from the shell, rinse in water and cut into small cubes. Combine in a bowl with rinsed canned tuna without oil. The filling is ready.-stock-photo
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Boil the dough and let cool slightly to prevent curling when adding eggs. About 5-7 minutes.-stock-photo
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Then add the wheat flour and baking powder to the mixture and begin to stir them into the butter mixture with quick movements, reducing the heat to moderate.-stock-photo
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Profiteroles on wood background - side view-stock-photo
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Cream puffs with vanilla cream-stock-photo
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profiteroles on pan-stock-photo
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Snack cakes profiteroles with green pea cream and salmon red fis-stock-photo
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Snack cakes profiteroles with green pea cream and salmon red fis-stock-photo
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Snack cakes profiteroles with green pea cream and salmon red fis-stock-photo
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Profiteroles-stock-photo
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Cheese buns in wooden bowl, rustic kitchen table background, copy space, selective focus-stock-photo
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Profiteroles with chocolate cream.-stock-photo
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Profiteroles - italian dessert-stock-photo
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Profiteroles in the oven. Eclair. Homemade Cream Puffs.-stock-photo
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Cream puffs filled with vanilla cream and blueberries-stock-photo
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Homemade profiteroles served with blueberries on a white plate-stock-photo
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Homemade profiteroles with cream-stock-photo
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Homemade profiteroles with cream-stock-photo
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Gougeres - traditional French cheese choux pastry-stock-photo
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Homemade profiteroles with cream-stock-photo
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Cakes profiteroles with lemonade-stock-photo
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Homemade profiteroles with cream-stock-photo
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Cream puffs mix-stock-photo
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Profiteroles-stock-photo
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Profiteroles with powdered sugar close-up, horizontal-stock-photo
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Profiteroles with chocolate cream.-stock-photo
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Profiteroles - italian dessert-stock-photo
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profiteroles with cream and chocolate glaze on a plate. vertical-stock-photo