PRODUCTION - 03 December 2025, Saxony-Anhalt, Zeitz: Washed sugar beet is transported on a conveyor belt to the Südzucker factory in Zeitz for further processing. The so-called beet campaign begins with the harvest in September. The sugar factory then operates 24 hours a day until January with around 200 employees, processing several thousand tons of beet into sugar and thick juice every day. Around 700 farmers from Saxony, Saxony-Anhalt and Thuringia supply the factory with up to two million tons of beet every year. Between 220,000 and 300,000 tons of sugar are produced each year. Photo: Hend
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PRODUCTION - 03 December 2025, Saxony-Anhalt, Zeitz: Washed sugar beet is transported on a conveyor belt to the Südzucker factory in Zeitz for further processing. The so-called beet campaign begins with the harvest in September. The sugar factory then operates 24 hours a day until January with around 200 employees, processing several thousand tons of beet into sugar and thick juice every day. Around 700 farmers from Saxony, Saxony-Anhalt and Thuringia supply the factory with up to two million tons of beet every year. Between 220,000 and 300,000 tons of sugar are produced each year. Photo: Hend